Tuesday, 4 March 2014

 Mondrian battenberg ... looks simply delicious.



Van Gogh ploughman's lunch ... might challenge my artistic skills.



 Wedgwood shortbread ... how elegant.


 Damien Hirst skull cake ... guaranteed no pickled shark in the ingredients.


Jackson Pollock rice krispie cake ... even I could manage this!

What a brilliant fund-raising idea from The Art Fund.

4 comments:

Cosy Books said...

Brilliant! The van Gogh is my favourite; wonder what sort of masterpiece I could replicate with the stir-fry we're having for dinner?

mary said...

Darlene, I think there's a lot of potential in a stirfry!

And Sue, I can only suggest Beuys' Capri Battery.http://www.nationalgalleries.org/collection/artists-a-z/B/2762/artist_name/Joseph%20Beuys/record_id/4142

Anonymous said...

What a fun project.

Gina said...

I love these... what fun.